Our Menu
Thyme serves brunch from 10-2 on Saturday and Sunday.
Starters
- Crispy Chicken Dumplings 13
soy yuzu sauce, cucumber jicama slaw
- Crab & Mango Spring Rolls 13
coconut curry remoulade
- Tuna Tartare 20
passion fruit cucumber, salsa macha, shiso, sesame tuile
- Burrata 13
tomato relish, marinated tomato, basil, sourdough
- Crispy Oyster Mushroom 9
salsa macha, scallion
- Truffle Yuca Fries 11
smoked aioli, grated parmesan
- Fried Pork Belly 15
crispy ends, gochujang barbecue, toasted pistachio, sesame seed
Soup & Salads
- Mixed Greens 10
carrot, tomato, cucumber, thyme balsamic vinaigrette
- Arugula & Farro 12
tomato, artichoke, pickled onion, goat cheese, herb vinaigrette
- Shaved Asparagus 13
fennel, parsley, crispy prosciutto, lemon poppy vinaigrette
- Kale Caesar 11
kale, toasted pine nut, shaved pecorino, sourdough croutons, anchovy pesto, confit garlic dressing
- Soup Du Jour MP
inquire for today's preparation
ADD: chicken 8 | salmon 11 | shrimp 10
Entrees
- Avocado Toast add lox +7 15
roasted tomato, chili, sesame seed, over easy egg, truffle oil, sourdough, mixed greens
- Steak & Eggs 24
8oz. dry-aged ribeye, eggs over easy, sourdough toast, potato hash, hollandaise
- Short Rib Hash 19
peppers, onions, roasted tomato, potato, smoked peppercorn aioli, eggs over easy
- Chicken & Waffles 18
gochujang barbecue sauce, over easy egg, shishito jam
- French Toast 15
berry compote, creme anglaise
- Cubano Sandwich 16
roast pork, ham, pickles, mustard, gruyere cheese, ciabatta bread, french fries
- Biscuits & Gravy 16
buttermilk biscuits, sausage gravy, potato hash
- Thyme Burger 19
thyme bacon jam, cheddar cheese, grilled onion, smoked mayo, french fries
- Shakshooka 14
stewed tomato, pepper, egg, goat cheese, pickled onion, herbs
- Eggs Benedict 15
sourdough, prosciutto, poached eggs, hollandaise potato hash
ADD: egg 3 | bacon 5 | sausage 5 | potato hash 5
Thyme serves dinner starting at 4pm, Tuesday through Sunday.
Appetizers
- Bacon Thyme Agnolotti 14
ricotta, onion, meyer lemon beurre blanc
- Crispy Chicken Dumplings 13
soy yuzu sauce, cucumber jicama slaw
- Mussels 18
leeks, potato, bacon, garlic chili butter, grilled baguette
- Burrata 13
tomato relish, marinated tomato, basil, sourdough
- Tuna Tartare 15
passion fruit cucumber, salsa macha, shiso, sesame tuile
- Fried Pork Belly 15
crispy ends, gochujang barbecue, toasted pistachio, sesame seed
- Crab & Mango Spring Rolls 13
coconut curry remoulade
- Chilled Octopus 15
tomato pesto, pine nut crumble, crispy polenta
- Crispy Oyster Mushroom 9
salsa macha, scallion
- Butter Board 9
various infused spreads and accoutrements
- Truffled Yuca Fries 11
smoked aioli, grated parmesan
- Crispy Olives 9
lemon curd, black pepper almond shortbread, microbasil
- Grilled Shrimp 15
blistered shishitos, grilled pineapple chutney
Soup & Salads
- Soup Du Jour MP
inquire for today's preparation
- Mixed Greens 10
carrot, tomato, cucumber, thyme balsamic vinaigrette
- Shaved Asparagus 13
fennel, parsley, crispy prosciutto, lemon poppy vinaigrette
- Arugula & Farro 12
tomato, artichoke, pickled onion, goat cheese, herb vinaigrette
- Kale Caesar 11
toasted pine nuts, shaved pecorino, sourdough croutons, anchovy pesto, confit garlic dressing
Sides
- Tabbouleh Salad 11
bulgur, parsley, lemon
- Grilled Broccolini 9
chorizo, garlic chili butter
- Asparagus 9
mushroom, pine nuts
- Carrots 9
harissa yogurt, breadcrumbs
Entrées
- Filet Mignon 45
yukon gold mashed potatoes, asparagus, thyme demi-glace, red onion confit
- Pork Chop 34
herb fingerling potatoes, roasted carrots, burnt onion purée, sweet chili glaze
- Airline Chicken 29
artichoke, sundried tomato, pickled onion, garlic, farro, pea purée, chicken glace
- Crispy Salmon 35
israeli cous cous, grilled broccolini, carrot purée, pickled mustard seed
- Duck Breast 39
sunchoke confit, braised swiss chard, blueberry gastrique, pickled blueberries
- Lamb Loin 33
tabbouleh salad, roasted red pepper hummus, cauliflower, harissa yogurt
- Bronzino 34
basmati rice, blistered shishitos, haricot vert, meyer lemon beurre blanc
- Washugyu Butcher’s Cut MP
yukon gold mashed potatoes, asparagus, thyme pink peppercorn butter, red onion confit
- Venison Steak 45
fingerling potatoes, leek, mushroom, artichoke, créme fraiche, herbs, chive oil
- Braised Short Ribs 34
crispy thyme potato cake, shaved brussels sprouts, roasted carrots, crispy onion, natural jus
- Vegetarian 29
seared vegan steak, harissa, cauliflower, israeli cous cous, tahini vinaigrette, pine nuts, golden raisin
- Seared Scallops 44
corn & shiitake mushroom stuffed cabbage, corn bisque, chorizo, tomato relish
- Pasta of the Day MP
inquire for our daily preparation
Add: Chicken 8 | Shrimp 10
Cocktails
- Bright Blueberry 13
stoli citrus, blueberry reduction, lemon, triple sec
- Spa Water 14
ketel one cucumber mint vodka, house made herb simple syrup, lime, club soda
- A Good Thyme 13
house infused basil & thyme gin, house made herb simple syrup, lime
- Burnt Orange Sidecar 14
bourbon, bauchant, lemon, house made brown sugar simple syrup
- Passionfruit Punch 14
barbencourt haitian rum, chinola passionfruit liqueur, pineapple, orange, lemon
- Lemonade Mule 13
vodka or bourbon, simple syrup, ginger beer, lime, lemonade float
- Botanical Gardenia 14
house infused basil & thyme gin, lemon, house made herb syrup, grapefruit, prosecco
- Amaretto Sour 13
luxardo amaretto, lemon, lime, orange, simple syrup
- Espresso Martini 14
vanilla vodka, luxardo espresso liqueur, espresso, brown sugar simple syrup
(ADD Bailey's Irish Cream Liqueur + 2.5) - Strawberry Spritz 14
grey goose strawberry lemongrass vodka, limoncello, lemon, giffard framboise, prosecco
- Blood Orange & Grapefruit Margarita 15
camarena reposado, blood orange, grapefruit, lemon, triple sec, grapefruit bitters, sea salt
Premium Cocktails
- Ginger Me 19
four roses small batch bourbon, domain de canton ginger liqueur, lemon, angostura bitters, house made brown sugar simply syrup
- Spicy Margarita 18
azul tequila blanco, cointreau, house made three pepper simple syrup, lime
- Port of Manhattan 18
elijah craig bourbon, tawny port, antica vermouth, luxardo cherry juice, bitters
- Añejo Old Fashioned 19
don julio tequila, agave, orange bitters, house made brown sugar simple syrup
- Watermelon Smash 17
grey goose watermelon basil vodka, cointreau, house made herb simple syrup, combier pasteque, lime, basil
Zero Proof
- Out of Thyme 7
grapefruit, house made herb simple syrup, lemon, club soda
- Uptown 6
iced tea, lemonade, brown sugar simple syrup
- Mojito 6
mint, lime, simple syrup, club soda, lemonade
Draft Beer
- Peroni 4.7% 7
- Guinness 4.2% 7
- SweetWater Brewing MP
inquire for our brewery feature
- Brü Daddy's Brewing Company MP
inquire for our local brewery feature
Bottled Beer
- Stella Artois 5% 5
- Yuengling 4.5% 5
- Miller Lite 4.2% 5
- Red Stripe 4.7% 5
- Strongbow Cider 5% 5
- Rotating N/A non-alcoholic 5
inquire for our current selection
Desserts
- Thyme Vanilla Crème Brûlée 13
seasonal fruit, whipped cream
- Lemon Meringue Panna Cotta 11
lemon curd, toasted meringue, vanilla tuile
- Seasonal Fruit Mille Fuille 10
whipped ganache, fresh fruit edible flower
- Tiramisu Cream Puff 11
dark chocolate cremeux, coffee pastry cream, mascarpone whip, espresso powder
- Ube Cheesecake 12
coconut shortbread crust, coconut tuile, mango sorbet, blueberry sauce
Coffee Drinks
- Warm Cinnamon Delight 12
coffee, bulleit bourbon, cinnamon syrup, whipped cream, sprinkle of cinnamon
- Espresso Me, Please 12
espresso, coffee, vanilla vodka, bailey's irish cream liqueur, whipped cream
- Rooftop Irish Coffee 12
coffee, espresso, jameson, house made brown sugar simple syrup, whipped cream, crème de menthe
Thyme will be open from 12-7 on Mother's Day, and will exclusively be serving the following menu:
Appetizers
- Crispy Chicken Dumplings 13
soy yuzu sauce, cucumber jicama slaw
- Burrata 13
marinated tomato, basil, crostini, balsamic reduction
- Tuna Tartare 20
passion fruit cucumber, salsa macha, shiso, sesame tuile
- Fried Pork Belly 15
crispy ends, gochujang barbecue, cabbage slaw, toasted pistachio, sesame seed
- Crab & Mango Spring Rolls 13
coconut curry remoulade
- Crispy Oyster Mushroom 9
salsa macha, scallion
- Butter Board 9
various infused spreads and accoutrements
- Truffled Yuca Fries 11
smoked aioli, grated parmesan
- Crispy Olives 9
lemon curd, black pepper almond shortbread, microbasil
Soup & Salads
- Soup Du Jour MP
lobster bisque, chive oil crostini
- Mixed Greens 10
carrot, tomato, cucumber, thyme balsamic vinaigrette
- Shaved Asparagus 13
fennel, parsley, crispy prosciutto, lemon poppy vinaigrette
- Arugula & Farro 12
tomato, artichoke, pickled onion, goat cheese, herb vinaigrette
- Kale Caesar 11
toasted pine nuts, shaved pecorino, sourdough croutons, anchovy pesto, confit garlic dressing
Entrées
- Filet Mignon 45
yukon gold mashed potatoes, asparagus, thyme demi-glace, red onion confit
- Pork Chop 34
herb fingerling potatoes, roasted carrots, burnt onion purée, sweet chili glaze
- Airline Chicken 29
artichoke, sundried tomato, pickled onion, garlic, farro, pea purée, chicken glace
- Crispy Salmon 35
israeli cous cous, grilled broccolini, carrot purée, pickled mustard seed
- Bronzino 34
basmati rice, blistered shishitos, haricot vert, cabbage slaw, meyer lemon beurre blanc
- Venison Steak 45
fingerling potatoes, leek, mushroom, artichoke, créme fraiche, herbs, chive oil
- Braised Short Ribs 34
crispy thyme potato cake, shaved brussels sprouts, roasted carrots, crispy onion, natural jus
- Vegetarian 29
seared vegan steak, harissa, cauliflower, israeli cous cous, tahini vinaigrette, pine nuts, golden raisin
- Pasta of the Day MP
squid ink linguini, jumbo crab, romesco cream sauce, roasted tomato, fennel salad
Add: Chicken 8 | Shrimp 10
Desserts
- Thyme Vanilla Crème Brûlée 13
seasonal fruit, whipped cream
- Tiramisu Cream Puff 11
dark chocolate cremeux, coffee pastry cream, mascarpone whip, espresso powder
- Ube Cheesecake 12
coconut shortbread crust, coconut tuile, mango sorbet, blueberry sauce
Visit Thyme
Reserve Your Table Today
If you enjoy reading our menu, you'll love tasting it. Immerse yourself in the picturesque ambiance of Thyme and treat yourself to a new standard of service. Secure your spot at Easton's premier rooftop dining destination today.